We had our Priests of for dinner on Sunday...Brisket and mashed potatoes both recipes from the Pioneer Woman's cookbook-Asparagus with hollandaise a kid favorite! I had a lot of left over mashed potatoes so I took the left over broth and potatoes and made a beef shepherd's pie for dinner on Monday..it was wonderful! 2 inches of mashed potatoes on top...sadly, no leftovers today...it was all gone by the time dinner was over-